SATURDAY MENU
LAMB SHANK:
LAMB BOTTOM SECTION OF THE LEG BELOW THE KNEE COOKED AND ROASTED
$16.49
LAMB CURRY :
Authentic Indian Lamb Curry: Made with lamb shoulder, this slow-cooked curry features fragrant spices, caramelized onions,
$16.49
CHICKEN FAJITA:
TEX-MEXICAN DISH COOKED ON SIZZLING HOT SKILLET ALONG WITH GRILLED ONIONS AND PEPPER
WITH RICE AND ANY OF YOUR CHOICE 2 SIDE ORDER
$11.99